Karen Sutherland
Karen was born in country Victoria to a family of farmers and gardeners. After getting a taste of vegetable growing at the age of eight, when she dug her first garden bed, she continues her food-growing journey. Edible Eden Design grew from a desire to share her knowledge and passion for urban food growing with others. She trained at CERES (Community Environment Park), Royal Melbourne Zoological Gardens, Burnley Horticultural College and a Permaculture Design Certificate with Bill Mollison. She continues to learn from her own garden laboratory, Gunyah, in inner Melbourne. Karen writes for Organic Gardener and Green Magazine, and has self-published her first book, Tomato, with gardening guru Penny Woodward and cookery writer Janice Sutton